Author: eyesimple

Bold, brave flavors is what gives Bhadrika coffee its edge. An unorthodox character that can only be found in Indonesian coffees. It’s distinct notes acidity, spice and herbs makes it one of a kind.

Padmana coffee burst with flavors, it gives out outstanding notes that leans toward wide spectrum of fruitiness from Indonesian highlands

Nismara means “full of calmness” in Javanese. Coffee under Nismara will offer you relaxing floral and tea-like aroma with balanced acidity.

Coffee under Sasmita is humble and sweet. A rounded yet complex brown sugar with nutty, earthy and warm notes, Sasmita coffees is like a hug from the inside.

Shasika coffee bean is amongst the most unique overcoming specific fermentation techniques has pushed Shasika coffee to results in classy ripen fruits, funk, fermented whiskey while still offering that subtle feeling.